A NEW BREWING METHOD
IMMERSION + AGITATION + VACUUM
Ground Control is unique, both in its eye-catching design that draws customers in, as well as its patented multiple extraction cycle process that is applauded for making the best and most consistent coffee possible.
Ground Control® is unlike other batch brewers. It isn't a drip system. It isn't a siphon. It's something new, completely unique, and it's available today.
Through innovation, versatility and efficiency, Ground Control is transforming cafes around the world.
Ground Control is re-writing the rules of coffee brewing, from the grounds up.
“The Ground Control® is the one recent development in coffee that has caused me to rethink and question my understanding of the mechanics and truisms of brewed coffee and has provided me a greater depth of understanding into the coffees we produce.”